Simple Way to Make Super Quick Homemade Lotus Root Kinpira Stir-fry A Delicious Staple Side Dish

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, lotus root kinpira stir-fry a delicious staple side dish. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Lotus Root Kinpira Stir-fry A Delicious Staple Side Dish is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Lotus Root Kinpira Stir-fry A Delicious Staple Side Dish is something that I’ve loved my entire life. They’re nice and they look wonderful.

Great recipe for Lotus Root Kinpira Stir-fry A Delicious Staple Side Dish. My mother taught me how to make this. Be careful not to overcook it–it's important to keep the lotus root crunchy. Crisp yet tender with bursts of sweet and savory flavors, Kinpira Renkon, or Japanese Lotus Root Stir Fry, is a classic home-cooked side dish.

To begin with this particular recipe, we must first prepare a few ingredients. You can have lotus root kinpira stir-fry a delicious staple side dish using 9 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Lotus Root Kinpira Stir-fry A Delicious Staple Side Dish:

1. Get 150 grams Lotus root
2. Take 1 Red chili pepper (cut into round slices)
3. Make ready 1 tbsp ★Sake
4. Take 1 tbsp ★Soy sauce
5. Prepare 1 tbsp ★Mirin
6. Prepare 1 tsp ★Sugar
7. Take 1/2 tsp Dashi stock granules
8. Take 1 dash Toasted white sesame seeds
9. Make ready 1 dash Sesame oil

Simple stir-fried lotus root is hard to beat as a vegetable side dish. Lotus roots have a very subtle sweet flavor that takes on the flavor of whatever they're cooked in. This recipe features a light but surprisingly flavorful sauce made with ginger, scallions, garlic, oyster sauce, an Shaoxing wine. Kinpira means a cooking style that you stir fry and simmer with sugar and soy sauce.

Steps to make Lotus Root Kinpira Stir-fry A Delicious Staple Side Dish:

1. Peel the lotus root, cut it in quarters lengthwise, and slice thinly. Soak it in water with a little vinegar, change the water once and drain.
2. Put some sesame oil in a frying pan and lightly stir-fry the red pepper. Add the lotus root and stir-fry over high heat.
3. Add in the ★ ingredients and the dashi stock granules. Stir-fry until most of the moisture has evaporated off.
4. Transfer to a serving dish and sprinkle with toasted white sesame seeds.
5. You can also cut the lotus root it in 2 mm thick round slices, before stir-frying.
6. Add julienned carrots to make it more colorful and to increase the volume. Konnyaku is also a nice addition.
7. "Simmered Chicken and Konnyaku"
8. "Simmered Chicken Wings with Daikon Radish""Braised Pork Belly with Daikon Radish" - - https://cookpad.com/us/recipes/147195-simple-simmered-daikon-radish-pork-belly - https://cookpad.com/us/recipes/155459-stewed-chicken-wings-and-daikon
9. Tastes good with meat added. - - https://cookpad.com/us/recipes/155833-minced-pork-and-lotus-root-stir-fry-for-one-more-dish
10. "Lotus Root and Burdock Root Kinpira" Recipe D : 2391912 "Salt-flavored Lotus Root Kinpira" - - https://cookpad.com/us/recipes/152459-lotus-root-salt-kinpira-for-obento
11. I recommend "Teriyaki Lotus Root" - - https://cookpad.com/us/recipes/147166-teriyaki-lotus-root
12. Teriyaki sauce is also great to make ahead and have on hand. - - https://cookpad.com/us/recipes/148304-easy-convenient-teriyaki-sauce

This recipe features a light but surprisingly flavorful sauce made with ginger, scallions, garlic, oyster sauce, an Shaoxing wine. Kinpira means a cooking style that you stir fry and simmer with sugar and soy sauce. The most common ingredients used for Kinpira is gobo (burdock root) and carrot, but lotus root is another. Kinpira Gobo is braised burdock root and carrot in a sweet and salty sauce. This is another mom's home cooking kind of dish rather than restaurant food.

How to Elevate Your Mood with Food

Many of us have been trained to think that comfort foods are bad and should be avoided. Often, if your comfort food is made of candy or other junk foods, this holds true. Other times, though, comfort foods can be totally nutritious and it’s good for you to eat them. Some foods really do boost your mood when you consume them. When you are feeling a little down and are in need of an emotional pick-me-up, try some of these.

Eggs, believe it or not, are great for helping you fight depression. Just make sure that you do not throw out the yolk. The yolk is the part of the egg that is the most important in terms of helping raise your mood. Eggs, the egg yolks particularly, are loaded with B vitamins. B vitamins can genuinely help you raise your mood. This is because they help your neural transmitters–the parts of your brain that affect your mood–run better. Try to eat an egg and feel a lot better!

Put together some trail mix of nuts or seeds. Peanuts, cashews, sunflower seeds, almonds, pumpkin seeds, etc are all terrific for helping to boost your mood. This is because these foods are rich in magnesium, which helps to raise your production of serotonin. Serotonin is referred to as the “feel good” chemical substance and it tells your brain how you should be feeling at all times. The more serotonin in your brain, the happier you’ll feel. Not only that, nuts, specifically, are a terrific protein source.

If you would like to beat depression, try consuming some cold water fish. Cold water fish such as tuna, trout and wild salmon are high in DHA and omega-3 fats. These are two substances that promote the quality and function of the grey matter in your brain. It’s true: consuming a tuna fish sandwich can earnestly boost your mood.

Grains can be good for fighting a bad mood. Quinoa, millet, teff and barley are all truly great for helping boost your happiness levels. They help you feel full also which can truly help to better your mood. Feeling famished can be awful! The reason these grains can improve your mood is that they are not difficult for your body to digest. You digest these grains quicker than other foods which can help increase your blood sugar levels, which, in turn, helps make you feel better, mood wise.

Green tea is fantastic for moods. You just knew it had to be in here somewhere, right? Green tea is loaded with an amino acid referred to as L-theanine. Studies have found that this particular amino acid can basically induce brain waves. This will improve your brain’s focus while also relaxing the rest of your body. You probably already knew how easy it is to be healthy when you consume green tea. Now you are aware that it can help raise your mood also!

As you can see, you don’t need to stuff your face with junk food when you wish to feel better! Try some of these instead!