Step-by-Step Guide to Prepare Homemade Raisin and Cream Cheese Rolls

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, raisin and cream cheese rolls. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Have the butter and cream cheese at room temperature. Chop up the raisins in a food processor. Add the cheese, butter, and sugar and process to mix. Almond, Raisin Cream Cheese Sticky Buns.

Raisin and Cream Cheese Rolls is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Raisin and Cream Cheese Rolls is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook raisin and cream cheese rolls using 17 ingredients and 16 steps. Here is how you can achieve it.

The ingredients needed to make Raisin and Cream Cheese Rolls:

1. Take 170 grams Bread (strong) flour
2. Prepare 30 grams Cake flour
3. Make ready 10 grams Skim milk powder
4. Prepare 15 grams Sugar
5. Take 3 1/2 grams Salt
6. Get 2 1/2 grams Dry yeast
7. Make ready 25 grams Egg
8. Take 110 grams Water
9. Get 15 grams Unsalted butter, or margarine for baking
10. Prepare For the filling:
11. Take 30 grams ●Raisins
12. Make ready 40 grams ●Cream cheese (2 small packets)
13. Take 20 grams ●Unsalted butter
14. Make ready 20 grams ●Granulated sugar or regular white sugar
15. Prepare 1 dash, (to taste) to add fragrance ★Rum or rum essence (optional)
16. Take 1 optional, (as needed) Powdered sugar to finish
17. Prepare 1 optional, (as needed) Egg glaze to finish

Beat the other egg in a small bowl and brush it on top of the rolls. Seal seams and perforations; set aside. Spread the raisin cream cheese filling onto the sponge cake. Roll up the sponge quite tightly, making sure the filling stays inside.

Steps to make Raisin and Cream Cheese Rolls:

1. Let a bread machine make the dough. 5 to 6 minutes into the program, add the butter or margarine. When the dough is done (1st rising completed), take it out of the machine, cover with a tightly wrung out moistened kitchen towel and rest for 15 minutes.
2. I used 2 pieces of Kiri cream cheese. Have the butter and cream cheese at room temperature.
3. Chop up the raisins in a food processor. Add the cheese, butter, and sugar and process to mix.
4. If you don't have a food processor, chop up the raisins finely, and mix them well with the butter and cream cheese. You can add some rum or rum essence if you would like.
5. This is how the cream filling looks when mixed. It's very soft so chill it in the refrigerator (if the temperature in the room is warm).
6. Roll the dough out to about 20 x 30cm.
7. Spread the step 5 filling over the whole dough. Decide where the center point is, and roll up both sides towards the center.
8. It will look like this.
9. If the filling is soft, it's hard to cut the dough, but if you get any on your knife just wipe it off cleanly between cuts. See step 17.
10. Cut into 8 pieces.
11. Put the pieces in aluminium cups, and leave at 35-40°C until doubled in bulk (2nd rising). Preheat the oven to 200°C.
12. When the rolls have finished rising, brush the tops with egg wash if you like. They'll get burned easier if you do glaze them, so be careful. Lower the oven temperature to 180°C and bake for about 15 minutes.
13. Please adjust the rising and baking time depending on your oven.
14. The center part will rise up like this, adding character and cuteness to the rolls. If you don't want it to stick out, press down on the centers lightly in step 11.
15. Optionally, dust with powdered sugar.
16. Tip: If you wrap the dough with sewing thread and pull, you can cut it very cleanly. If the filling is soft, chill it before spreading it on the dough.

Spread the raisin cream cheese filling onto the sponge cake. Roll up the sponge quite tightly, making sure the filling stays inside. Category Cakes and Pastries How to Make Cinnamon Rolls Recipe-Prepare the filling: In a bowl, combine the butter, cream cheese and sugar. Divide dough into two equal parts. Roll out the dough in a large rectangle.

Try Using Food to Improve Your Mood

For the most part, people have been taught to think that “comfort” foods are not good for the body and need to be avoided. Often, if your comfort food is basically candy or other junk foods, this can be true. At times, comfort foods can be perfectly healthy and good for us to eat. There are a number of foods that actually can improve your moods when you consume them. If you are feeling a little bit down and you’re needing an emotional pick me up, try a number of these.

Eggs, believe it or not, can be actually wonderful at beating back depression. Just make sure that you do not throw away the egg yolk. Whenever you would like to cheer yourself up, the yolk is the most important part of the egg. Eggs, particularly the yolks, are loaded with B vitamins. These B vitamins are wonderful for helping to elevate your mood. This is because these vitamins help your neural transmitters–the parts of your brain that control your mood–work better. Try eating an egg and jolly up!

Put together a trail mixfrom a variety of seeds and nuts. Almonds, cashews, peanuts, pumpkin seeds, sunflower seeds, etcetera are all good for improving your mood. This is possible because these foods have a bunch of magnesium which promotes serotonin production. Serotonin is known as the “feel good” substance that our body produces and it tells your brain how you should be feeling at all times. The higher your serotonin levels, the better you will feel. Nuts, in addition to improving your mood, can be a great source of protein.

Cold water fish are wonderful for eating if you want to fight depression. Herring, trout, tuna, wild salmon, and mackerel are all rich in omega-3 fats and DHA. DHA and omega-3s are two things that raise the quality and the function of your brain’s grey matter. It’s true: chomping on a tuna fish sandwich can actually help you fight depression.

Some grains are truly wonderful for repelling bad moods. Barley, quinoa, millet, teff, etc are all wonderful for helping you be in a happier state of mind. These grains fill you up better and that can help you with your moods also. Feeling starved can actually bring you down! The reason these grains are so great for your mood is that they are easy for your body to digest and process. They are simpler to digest than other foods which helps bring up your blood sugar levels and that, in turn, elevates your mood.

Green tea is actually good for your mood. You were sure it had to be mentioned in this article, right? Green tea is high in a specific amino acid known as L-theanine. Studies show that this particular amino acid can essentially stimulate brain waves. This helps better your mental acuity while relaxing the rest of your body. You knew green tea could help you be healthier. Now you know that applies to your mood also!

As you can see, you don’t need to consume all that junk food when you want to feel better! Try a few of these hints instead.