Easiest Way to Prepare Speedy Honey and Cinnamon Sugar-Topped Pull-Apart Bread Made With Natural Homemade Starter

Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to make a special dish, honey and cinnamon sugar-topped pull-apart bread made with natural homemade starter. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Honey and Cinnamon Sugar-Topped Pull-Apart Bread Made With Natural Homemade Starter is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Honey and Cinnamon Sugar-Topped Pull-Apart Bread Made With Natural Homemade Starter is something that I’ve loved my whole life. They are fine and they look fantastic.

Great recipe for Honey and Cinnamon Sugar-Topped Pull-Apart Bread Made With Natural Homemade Starter. This is an egg yolk-less version of"Sugar-topped Honey Bread With Homemade Yeast". I adjusted the amount of milk used in the dough, and topped the loaf with cinnamon sugar. In a large bowl, dissolve yeast in warm water.

To begin with this recipe, we have to first prepare a few components. You can cook honey and cinnamon sugar-topped pull-apart bread made with natural homemade starter using 11 ingredients and 16 steps. Here is how you cook it.

The ingredients needed to make Honey and Cinnamon Sugar-Topped Pull-Apart Bread Made With Natural Homemade Starter:

1. Take 225 grams Bread (strong) flour from domestically grown wheat
2. Take 25 grams Cake flour
3. Prepare 4 grams Salt
4. Make ready 100 grams Homemade natural bread starter
5. Take 70 ml Milk
6. Get 70 ml Water
7. Get 30 grams Honey
8. Make ready 5 grams Unsalted butter
9. Get 5 grams Shortening or vegetable oil
10. Make ready 2 tbsp of granulated sugar + 1/1 teaspoon cinnamon Cinnamon sugar for the topping
11. Get 10 grams Butter for the topping

Starting at the far end, roll dough toward you, keeping it tight and contained. Smear loaf pan with softened butter. Honey contains a natural ingredient, which kills the influenza germs and saves the patient from flu. Longevity tea, made with honey and cinnamon powder, when taken regularly, arrests the ravages of old age.

Steps to make Honey and Cinnamon Sugar-Topped Pull-Apart Bread Made With Natural Homemade Starter:

1. Mix the floury ingredients together with a whisk. Measure out the milk and water in a measuring cup. Add the honey to the liquid and mix well to dissolve.
2. Put all the ingredients except for the shortening and butter in a bowl, and mix together until it's no longer floury. Knead with a bread machine or mixer for 15 minutes. When the dough forms a gluten film (the dough can be stretched out to a thin translucent sheet of gluten) stop kneading.
3. Divide the dough using a pastry cutter into about 10 pieces. Return to the mixer or bread machine, add the butter and shortening, and knead for another 10 minutes. When a gluten film forms again, take the dough out.
4. Form into a ball with a smooth, taut surface. Put the dough in a plastic bag or container, and leave to rise overnight at room temperature, until it's 2 to 2.5 times its original volume. (The rising time varies depending on the temperature of the room.)
5. If you leave it in a cool place near a window,for example, it will take about 10 hours. In a warm place it will rise faster. You can adjust the time by putting the dough the refrigerator.
6. The next morning, deflate the dough by folding it, and divide into 16 pieces. Round off each portion into a smooth ball. Cover with plastic wrap and rest for 30 minutes.
7. After the dough has rested, press down to deflate and round off each piece into a smooth ball again, sealing the edges tightly. LIne up the dough in an oiled square baking pan.
8. Use your oven's bread-rising setting to conduct the 2nd rising for 1-2 hours at 30°C. Leave the dough to rise until the tops are about 1 cm below the rim of the pan. Cover with plastic wrap or a tightly wrung out moistened kitchen towel to prevent the dough from drying out.
9. When the dough has finished rising, preheat the oven to 190°C. Mix the sugar and cinnamon powder together to make cinnamon sugar.
10. Melt the butter (over hot water or in the microwave), and brush it evenly over the dough. Sprinkle the cinnamon sugar over the dough generously.
11. Bake for about 18 minutes in a preheated 190°C oven. If it looks like the bread is browning too fast, cover with a piece of foil.
12. When the bread is baked, drop the pan onto your countertop from about a 30 cm height to force the steam out. Take the bread out of the pan and cool on a rack.
13. Here I covered half the loaf with plain granulated sugar, and the other half with cinnamon sugar.
14. To fully enjoy the crunchy sugar top, it's best to eat this when it's fresh out of the oven, or just cooled. If you cover the top with plastic, the plastic will stick to the sugar. (See Hints.)
15. Here I made a version using a whole wheat sponger starter. I made this on a warm day in May; the dough was left to rise for 3 to 4 hours at room temperature, then for 5-6 hours in the refrigerator, and it was just about right. As a reference.
16. The bread looks like this when pulled apart. Light and silky-smooth and chew. Yummy!

Honey contains a natural ingredient, which kills the influenza germs and saves the patient from flu. Longevity tea, made with honey and cinnamon powder, when taken regularly, arrests the ravages of old age. Starting on the long side, roll it up and press the seam together to seal the roll. In a large bowl, dissolve yeast in warm water. Adjust the water temperature depending on the room temperature) • "B" Honey (a mild-flavored type, such as acacia) • "B"Hoshino Natural Leaven Starter • "B"Cinnamon-Scented Caramelized Walnuts • Unsalted cultured butter.

Foods That Can Make Your Mood Better

Many of us have been trained to think that comfort foods are terrible and must be avoided. If your comfort food is candy or junk food this can be true. Other times, though, comfort foods can be totally healthy and it’s good for you to eat them. There are several foods that, when you eat them, could better your mood. When you are feeling a little down and are needing an emotional boost, try a couple of these.

Eggs, believe it or not, can be actually wonderful at fighting back depression. You must be sure, though, that what you make includes the egg yolk. Whenever you want to cheer yourself up, the yolk is the most crucial part of the egg. Eggs, the yolk particularly, are high in B vitamins. These B vitamins are great for helping to raise your mood. This is because they increase the function of your brain’s neural transmitters (the parts of the brain that dictate how you feel). Consume an egg and feel a lot better!

Make several trail mix of nuts or seeds. Peanuts, cashews, sunflower seeds, almonds, pumpkin seeds, etc are all great for helping to boost your mood. This is because these foods are loaded with magnesium, which helps to raise your production of serotonin. Serotonin is a feel-good chemical that directs the brain how to feel at any given moment. The more of this chemical in your brain, the happier you’ll feel. Nuts, in addition to bettering your mood, can be a superb source of protein.

If you would like to defeat depression, you should eat some cold water fish. Cold water fish like tuna, trout and wild salmon are chock full of DHA and omega-3 fatty acids. DHA and omega-3s are two things that actually help the grey matter in your brain run a lot better. It’s true: eating a tuna fish sandwich can earnestly elevate your mood.

Grains can be great for overcoming a terrible mood. Barley, quinoa, millet, teff, etc are all good for helping you feel better. They help you feel full also which can really help to improve your mood. It’s not difficult to feel a little bit off when you are starving! These grains can improve your mood as it’s not at all difficult for your body to digest them. These foods are easier to digest than others which helps kick start a rise in your blood sugar which in turn brings up your mood to a happier place.

Green tea is excellent for moods. You were simply anticipating to read that in this article, weren’t you? Green tea is rich in an amino acid known as L-theanine. Studies have discovered that this amino acid basically induces brain waves. This helps improve your mental energy while simultaneously calming your body. You already knew that green tea helps you feel healthier. Now you know that green tea can improve your mood also!

So you see, you don’t need to eat junk food or foods that are terrible for you just so to feel better! Try several of these instead!