10/01/2021 14:28

Recipe of Perfect Chocolate chip Brioche with a stand mixer or a bread machine

by Hester Henry

Chocolate chip Brioche with a stand mixer or a bread machine
Chocolate chip Brioche with a stand mixer or a bread machine

Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, chocolate chip brioche with a stand mixer or a bread machine. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Chocolate chip Brioche with a stand mixer or a bread machine is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Chocolate chip Brioche with a stand mixer or a bread machine is something that I’ve loved my whole life.

Chocolate Chip Brioche is not a quick recipe but it's a great one to make with kids who like to get their hands "dirty" in the kitchen. Chocolate Chip Brioche starts with a fairly firm dough but as. Chocolate chip brioche is a sweet and soft bread that is perfect to serve with a special breakfast. It freezes beautifully and kids LOVE it!

To begin with this particular recipe, we have to first prepare a few components. You can cook chocolate chip brioche with a stand mixer or a bread machine using 10 ingredients and 17 steps. Here is how you cook that.

The ingredients needed to make Chocolate chip Brioche with a stand mixer or a bread machine:
  1. Prepare 133 g (266 g) White Strong flour*
  2. Get 23 g (46 g) cold unsalted butter chopped* (18%)
  3. Get 16 g (32 g) Sugar* (12%)
  4. Get 3 g or 0.5 tsp (6g or 1 tsp) salt* (2%)
  5. Prepare 80 g (160 g) = 1 (2) medium egg(s) + milk)* (60%)
  6. Take 5 ml or 1 tsp (10ml or 2 tsp) Rum* (3%)
  7. Get 0.5 tsp or 2g (1 tsp) dry yeast (1%)
  8. Get 17 g (34 g) 2nd unsalted butter chopped (12%) room temperature
  9. Take 40-50 g (80-100 g) chocolate chips
  10. Make ready The amounts without brackets are one for one small bread tin in the photo and using one egg

Nevertheless, should you feel up for the challenge, you can vigorously "knead" the dough in a large. Learn how to make chocolate chip brioche, adorable and delicious little buns just like they sell at Parisian bakeries! Making brioche provides the baker with the thrill of working with a leavened dough, and as the golden brown, domed buns come out of the oven, the buttery and yeasty smell is. Be careful if your bread maker's "add fruits and nuts" beep rings early!

Instructions to make Chocolate chip Brioche with a stand mixer or a bread machine:
  1. Beat an egg in a small cup. Get about 0.8 (1.6) tsp (slightly less than 1 tsp will be enough for a small loaf) of beaten egg in a small cup for glazing. Add 0.8 (1.6) tsp of water and mix. Leave it in the fridge.
  2. If you use a stand mixer, put the ingredients with * and knead 2-3 minutes. Then, add yeast in the mixing bowl and knead about 3-5 mins until the dough silky. Then, add 2nd butter. Then knead further 3-5 mins till the dough becomes one. The dough should be smooth and slimy. The total kneading time would be around 10-12 mins depending on your mixer and flour. Take out the dough and make it sound. The dough should be very easy to handle and silky and smooth at this stage. Go to step 5.
  3. This dough is quite soft, so it would be very difficult to knead with hands and I think you need skills to do it. So, I use a stand mixer or bread machine.
  4. If you using a bread machine, put the ingredients with * in the baking pan and put yeast in the yeast dispenser. And choose the Brioche option. Add 2nd butter about a few minutes later after the machine added yeast. Wait for the cycle finishes.
  5. Take out the dough, if the dough has raised during the bread machine cycle, please punch it down. Shape it round and leave to rest in the fridge for 20-30 mins.
  6. Take out the dough from the fridge and rolled the dough. Sprinkle chocolate chips.
  7. Fold twice as the photo below.
  8. Them fold twice and make it round.
  9. Leave the dough to rest for 10-15 mins in the room temperature covering with a damp cloth or in a proofer with humidity.
  10. Punch the dough down to remove any bubbles and has. Divide it into six. Place in the bread tin.
  11. Shape the dough into balls and place in a pan. Then, leave them for 30-40 mins to prove at 35℃. I used a proofer.
  12. About 10 mins before the ending time of proofing, start to preheat the oven at 200℃.
  13. After 30-40 mins later, when the dough has become about twice in size, glaze with egg. (Step 1)
  14. Bake in oven at 180℃ for 15-20 mins till golden brown. The length of the time depends on your oven.
  15. This one I bake a half with chocolate chips and the other half without.
  16. If you use a 100% hydration starter dough, see the recipe at: https://cookpad.com/uk/recipes/13322647 Please calculate as water in milk is 87% and 13% as skim milk powder. - - milk (A) = the amount of milk in the recipe x 0.87 - (starter dough/2)  - skim milk powder = the amount of milk in the recipe x 0.13 - amount of milk (A) x 0.13. - - Actually, for this recipe, it does change the taste of the result of the bread owing to skim milk substitution.
  17. It can be baked with Tami pan (a cast iron bread pan). Heat the pan for 1 min to heat the pan. Reduce the heat to low heat and bake for 18 mins. Turn it over and bake further 9-10 mins with low heat until you can smell the lovely aroma. - - The video can be seen at: https://www.instagram.com/p/CEH0wpnHkmV/

Making brioche provides the baker with the thrill of working with a leavened dough, and as the golden brown, domed buns come out of the oven, the buttery and yeasty smell is. Be careful if your bread maker's "add fruits and nuts" beep rings early! Mine does and thus the machine was too hot and melted all the chocolate chips. A big high loaf with a soft cake-like texture it's great for dessert or peanut butter sandwiches. I also added a few drops of vanilla extract increased.

Foods That Make Your Mood Better

Many of us believe that comfort foods are bad for us and that we must avoid them. Sometimes, if your comfort food is candy or another junk food, this holds true. Otherwise, comfort foods can be really nourishing and good for you. There are a number of foods that, when you eat them, can improve your mood. If you are feeling a little bit down and you’re in need of a happiness pick me up, try a few of these.

Eggs, believe it or not, can be really great at fighting back depression. Just see to it that you do not toss the yolk. The yolk is the most essential part of the egg iwhen it comes to helping elevate your mood. Eggs, the egg yolks in particular, are rich in B vitamins. The B vitamin family can be fantastic for lifting up your mood. This is because they help in bettering the function of your neural transmitters, the components of your brain that affect your mood. Eat an egg and jolly up!

Make a few trail mix of nuts or seeds. Almonds, cashews, peanuts, pumpkin seeds, sunflower seeds, etc are all wonderful for elevating your mood. This is because seeds and nuts have plenty of magnesium which raises your brain’s serotonin levels. Serotonin is known as the “feel good” chemical and it tells your brain how you should be feeling day in and day out. The more you have of it, the better you will feel. Not just that but nuts, in particular, are a great protein source.

If you want to beat depression, you should eat some cold water fish. Salmon, herring, tuna, mackerel, trout, etcetera, they’re all high in omega-3 fatty acids and DHA. Omega-3 fatty acids and DHA are two things that really help the grey matter in your brain function a lot better. It’s true: eating a tuna fish sandwich can greatly elevate your mood.

Grains can be great for fighting a bad mood. Quinoa, barley, teff, millet, etc are all excellent for helping you be in a happier state of mind. These foods fill you up better and that can help you with your moods also. Feeling starved can be awful! The reason these grains can improve your mood is that they are easy for your stomach to digest. They are easier to digest than other foods which helps kick up your blood sugar levels and that, in turn, raises your mood.

Green tea is wonderful for moods. You were simply expecting to read that, weren’t you? Green tea has a lot of an amino acid known as L-theanine. Studies have found that this amino acid basically induces brain waves. This helps better your mental focus while calming the rest of your body. You knew that green tea helps you become better. And now you are aware that it can help improve your mood as well!

You can see, you don’t need junk food or foods that are bad for you to feel better! Try some of these instead!


© Copyright 2021 All Time Recipes. All Rights Reserved.

close